Not known Facts About Fine dining i Trondheim
The majority of the cutlery were vintage Norwegian style from Skaugum and Hardangerbestikk. Awesome detail. The cafe has quite a few cows milking just for them. As well as the desert was a really nice milk ice cream. The plum sake we experienced with it absolutely was delectable. On our way back again up to your mezzanine for the espresso and a few